My first Burgundy -Domaine Joliet’s Clos De La Perriere

Posted: March 23, 2015 in wine
Tags: , ,
Domaine Joliet

Clos De La Perriere

 

light earthy nose, very light coclour.  subtle sweet raisin finish.  Burgundies taste very different than normal wines, the taste is light all across the board.  It has a prevalent tangy finish but after letting it sit for 2 hours the tang finish was gone.

I drank it out of the right goblet.

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